Mexican
Smoky Black Bean Tacos
Charred corn tortillas with smoky beans, quick pickled onions, and creamy avocado.
Time
25m
Cost
$2.10
per serving
Servings
4
Diet
vegan
Ingredients
4
- Black beans2 cans
- Smoked paprika2 tsp
- Corn tortillas8
- Red onion1
- Lime2
- Avocado1
Instructions
- 1
Quick-pickle onions in lime juice and salt.
- 2
Simmer beans with paprika and garlic 10 minutes.
- 3
Char tortillas over flame.
- 4
Assemble: beans, avocado, pickled onion.
Tutor's tips
- •Add crumbled cotija for extra flair.