Modern

Turmeric Chickpea Stew

Name: Turmeric Chickpea Stew
Cook time: 40 min
Total time: 40 min
Yield: 4 servings
Cuisine: Modern
Ingredients: 2 cans Chickpeas; 1 can Coconut milk; 2 tsp Turmeric; 4 cloves Garlic; 4 cups Kale

A golden pot of coconutty chickpeas over greens — Alison Roman inspired weeknight staple.

Time

40m

Cost

$2.40

per serving

Servings

Diet

vegan

Ingredients

Chickpeas2 cans
Coconut milk1 can
Turmeric2 tsp
Garlic4 cloves
Kale4 cups

Instructions

1
Fry garlic and turmeric in oil until fragrant.
2
Add chickpeas; smash lightly.
3
Pour in coconut milk; simmer 20 minutes.
4
Wilt kale on top.

Tutor's tips

•Top with mint and toasted pita.

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